Our school has hot lunch available and the daily option of a processed wholewheat crust free sandwich.
My seven year old would really like to have these sandwiches just so he can buy lunch. As I would prefer his lunch to include less additives I went searching for a way to make crust free, sealed sandwiches at home.
I can now make my own crust free sandwiches using bread and jelly free of high fructose corn syrup. The kids love it when I personalize each sandwich with smiles, stars and grape sandwich stamps.
So far I have only used the Krustbuster to make peanut butter and jelly sandwiches and mini cheese burgers.
If you are concerned about sandwich making taking longer I can report that the Krustbuster has actually reduced the amount of time we spend making lunches. I now make all sandwiches for the week on Sunday night and then freeze them.
In the future I would like to try making deli sandwiches and the recipe for French Toast on Krustbuster.com looks delicious.
My kids are really picky eaters so I am always looking for new lunch ideas. Do you have any sandwich recipe suggestions?